The AML Book Group meets the third Tuesday of the month. All are welcome, no registration required. Copies of the books will be available at the circulation desk. Please check the Program Calendar for discussion dates and times.
An exciting foray into Earth's inland waters, the remarkable species they contain, and the conservation challenges of protecting them. When we call Earth "the blue planet" we immediately envision the vast oceans that cover most of its
Read More View in CatalogFrom Lisa See, the New York Times bestselling author of The Tea Girl of Hummingbird Lane, a novel about female friendship and family secrets on a small Korean island. Mi-ja and Young-sook, two girls living on the Korean island of Jeju, are best frien
Read More View in CatalogThe West Acton Citizens’ Library Book Group meets on the second Wednesday of the month. All are welcome, no registration required. Copies of the books will be available at the West Acton branch. Please check the Program Calendar for discussion dates and times.
Vera Wong is back and as meddling as ever in this follow-up to the hit Vera Wong's Unsolicited Advice for Murderers.… Ever since a man was found dead in Vera's teahouse, life has been good. For Vera that is. She’s surrounded by loved on
Read More View in CatalogNEW YORK TIMES BEST SELLER • A TODAY SHOW #ReadWithJenna BOOK CLUB PICK! • Finalist for the WOMEN'S PRIZE Yaa Gyasi's stunning follow-up to her acclaimed national best seller Homegoing is a powerful, raw, intimate, deeply layered novel
Read More View in CatalogJoin us every other month for Cookbook Club, where we’ll meet to share and enjoy dishes we’ve each prepared from the selected book. Whether you’re a seasoned cook or just starting out, it’s a great way to try new recipes, swap tips, and connect with fellow food lovers. The book will be the same for both Acton Memorial Library and West Acton Citizens’ Library meetings. Cookbooks will be available to check out at both library locations. Please register for each meeting on the library’s Program Calendar.
*Winner of the 2024 IACP Cookbook Award for Literary or Historical Food Writing* A must-have anthology of the leading Black women and femmes shaping today’s food and hospitality landscape—from farm to table and beyond—chronicling their passions
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