Feasting on a Budget

Cooking Demonstration and Tasting with Liz BarbourLiz Barbour portrait

To be held at the Acton Senior Center, 30 Sudbury Road, Acton

Tuesday, April 3, 2018,  2:00-3:30 p.m.

Life is busy and money is tight.  Join Chef/Instructor Liz Barbour as she presents a program about how to plan healthy meals that are quick to prepare, inexpensive, and delicious for the whole family.  Participants will learn how to save money by creating shopping lists, understand portion size, and how to add inexpensive,  healthy ingredients to every meal.  Following her slide show, Liz will demonstrate two healthy recipes using low-cost ingredients featured in the program.  Enjoy a cooking demonstration of two delicious recipes and samples.

Knives and Knife Sharpeners available for purchase.

All ages welcome,  Seating is limited.  Registration is required.  To register, call the Acton Memorial Library at (978) 929-6543  or  go online at:  http://www.actonmemoriallibrary.org/events-programs/calendar

About the Chef:         

Liz Barbour has been cooking professionally in the Boston area since 1992 and started The Creative Feast in 2004.  Liz's cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9’s “Cooks Corner” and in various publications including New Hampshire Magazine. In 2017 Liz published her first cookbook “Beautifully Delicious: Cooking with Herbs & Edible Flowers”.

Liz shares her skills as a working chef and entertaining communicator, whose relaxed and humorous attitudes toward food demystify the cooking process.  Sit back and watch while Liz prepares and presents exciting dishes for you and your friends to enjoy.


This event is sponsored by the Acton Memorial Library Foundation, Inc. and the Acton Council on Aging.